Tuesday, September 28, 2010

Recipe of the Week - Tender Barbequed Chicken

I'm not sure where I got this recipe from.  I do know that we have used it alot in the past 10 years.  Everyone eats it and since there is only a few ingredients and it cooks in the crockpot, it's simple too. 


3 pounds chicken pieces, cut up
1 medium onion, thinly sliced
1 medium lemon, thinly sliced
18 ounces barbecue sauce
3/4 cup cola

Place chicken in a crock pot.
Top with onion and lemon slices.
Combine barbecue sauce and cola; pour over all .

 Cover and cook on low for 8-10 hours or until chicken juices run clear.

Or you can cook on high for 4-6 hours.

This chicken is so moist and yummy.  You can cut it with your fork! 

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  1. looks good! What do you serve it with? I am using my crockpot tonight for ham and scalloped potatoes!

  2. Oh, this looks great. I don't have a crockpot but I will have to try it anyway,


  3. mmm! i love homemade bbq! i love that you kept it as chicken breasts...the last time i tried to make some i ended up spending like an hour and a half shredding it off the bone! i like your way better!


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